Course image Financial Accounting
Hospitality
This module aims to provide the different steps in the accounting cycle and its explanation. It also deals with
the different accounting records used in the recording phase and enumerate the components of financials
statements
Course image TEAM MANAGEMENT SKILLS
Hospitality
•This module
describes the skills, knowledge and attitudes required to manage a team
•Upon completion
of this module, the trainee will be able to apply professional communication
skills including describing clearly the basics of communication, delivering
effectively a speech, performing properly interview and writing properly
business letters, reports and memos.
•Furthermore, the
trainee will be able to apply team leading skills including managing
effectively employees, resolving appropriately workplace problems and giving
effectively instructions and feedback.
•Finally, the
trainee will be able to manage meeting by acquiring the skills in preparing,
conducting, debriefing and following up a meeting.
Course image IKINYARWANDA CY'UMUTOZA 2019-2020(HM)
Hospitality
Ikinyarwanda cy'umutoza ni imbumbanyigisho ikubiyemo amabwiriza y'imyandikire y'Ikinyarwanda avuguruye ya Minisitiri N° 001/2014 yO Ku wa 08/10/2014 agenga imyandikire y’Ikinyarwanda, ikubiyemo kandi Ubuvanganganzo nyarwanda n'Ubugeni bwo kuvuga no kwandika.
Umuyobozi w'iyi imbumbanyigigisho
NKUNDIMANA Jean Pierre
Email: nkundajp5@gmail.com
Tel: 0783183317